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Favorite Beer? - Page 17

post #289 of 394

Kentucky Bourbon Barrel Ale + Breckenridge Vanilla Porter = Queens Velvet.

post #290 of 394

Got some rodenbach grand cru tonight.  One of my favorite sours that is readily available (that and jolly pumkin la roja)

 

The best sour I have had is Russian River Sanctification but its pretty expensive.

post #291 of 394

Being 16, I like my beer in the root variety...

post #292 of 394

This one. Don't know if it's going to taste good or not, but I like to sit in the garage and watch it burble.

 

Beer!

post #293 of 394
Stepped out the other night and had a 6 of this....

500

Pretty tasty and packed a kick.
post #294 of 394
Quote:
Originally Posted by LBlack14 View Post

Stepped out the other night and had a 6 of this....
500
Pretty tasty and packed a kick.

Looks like it would go pretty good with that fruity whiskey of yoursb2_tongue.gif

 

Seriously though, that looks pretty good. Where is it made?
 

 

post #295 of 394
Quote:
Originally Posted by Ernest Jones View Post

Looks like it would go pretty good with that fruity whiskey of yoursb2_tongue.gif

 

Seriously though, that looks pretty good. Where is it made?
 

 


LOL! My wife about fell over when I came in the house with it and asked me if I turned ghey, NTTAWWT.

Blue Dawg Brewing, Baldwinsville NY.
post #296 of 394

Lots of beer lovers here.  I guess golf and beer go together like...well...golf and beer. 

 

I didn't read all 17 pages of posts, but anyone ever have Maui Big Swell IPA?  One of the best beers I've ever had.

post #297 of 394
Quote:
Originally Posted by LBlack14 View Post


LOL! My wife about fell over when I came in the house with it and asked me if I turned ghey, NTTAWWT.
Blue Dawg Brewing, Baldwinsville NY.


I gotta say, American Beer has come a LOOOOONGGGG way from the bad old days days of Pabst Blue Ribbon, Old Milwaukee and Budweiser. Pretty impressive considering how terrible the selection was when I first started travelling in the states. Granted, Canada has their fair share of crappy, commercial grade swill ie: Labatt Blue, Molson Export and pretty much anything brewed by the big breweries. Thank god for passionate people who had enough drinking ditch water and started up their own Craft Brewers and Microbreweries.

post #298 of 394
Quote:
Originally Posted by zeg View Post

This one. Don't know if it's going to taste good or not, but I like to sit in the garage and watch it burble.

 

Beer!


Nice. Do you use some kind of Kit or are you brewing from scratch? I often considered making my own beer (currently make my own wine for about $3 a bottle) but figured I'd be hard pressed to produce enough to keep up with my consumption! How much do you typically produce at a time?

 

post #299 of 394

 

Quote:
Originally Posted by Ernest Jones View Post

Nice. Do you use some kind of Kit or are you brewing from scratch? I often considered making my own beer (currently make my own wine for about $3 a bottle) but figured I'd be hard pressed to produce enough to keep up with my consumption! How much do you typically produce at a time?

 


It's not from a kit, but brewed starting with malt extract (plus a bit of actual malt for color). I did some research and put together a fairly simple recipe that seems to be working pretty well so far. I hope someday to go to from scratch---i.e., starting from malt, but I need to get some experience and prove I'm going to stick with the hobby. This is my first attempt, so we'll see how it turns out.

 

It's now been fermented into beer, just letting it sit for a while before I bottle it. This is a 5 gallon batch, which will make about 48 bottles when you account for some inevitable losses. Its 4-6 weeks from start to drinkability. For my household, this would mean needing a pipeline to keep us in homebrew full time. Not such a bad idea, but we'll see.

 

Interesting you mention wine. Our next project is to make a batch of mead, which is somewhere between beer and wine in terms of process.

post #300 of 394

Just got a case of Hopslam! Can't wait to have one tonight, its a great beer.

post #301 of 394
Quote:
Originally Posted by darkhunter139 View Post

Just got a case of Hopslam! Can't wait to have one tonight, its a great beer.



Love me some HOPPY beer!! Stout is my first love but a nice assertive bitter runs a close second. Try this if you can find it, technically  not a bitter but tons'o'hoppy goodness >>>

stambroise.jpg

 

post #302 of 394

Alexander Keiths India Pale Ale all the way.

post #303 of 394
Quote:
Originally Posted by mittens View Post

Alexander Keiths India Pale Ale all the way.



I wondered who was buying that.

 

post #304 of 394
Quote:
Originally Posted by sean_miller View Post



I wondered who was buying that.

 


"Those who like it, like it alot."

 

post #305 of 394

I got a taste for livin', I'm thinkin' cold blue ribbon, I got Pabst Blue Ribbon on my mind.

post #306 of 394
Quote:
Originally Posted by mittens View Post

Alexander Keiths India Pale Ale all the way.



Only the draft version satisfies me with this beer.

 

 

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