Comments on: Pimento Cheese Sandwich Recipe

By: pat

pat — Sat, 25 Jul 2009 11:57:07 +0000

you make the sandwiches on rye bread with tomato and grill them..

By: MellowRoast

MellowRoast — Tue, 23 Jun 2009 10:48:37 +0000

Yes, I think I'd can the whole wheat bread, too, but the pimento cheese recipe looks good.

By: gk

gk — Wed, 08 Apr 2009 17:07:38 +0000

T be like those at the masters, pimento sandwiches MUST be on white bread, NOT whole wheat.

By: CLYDE SHANNON

CLYDE SHANNON — Wed, 13 Aug 2008 21:03:56 +0000

My wife made the best Pimento cheese sandwiches.
I never got her to show me how She passed away on February the sixth. I had purchased the cheese and pimentoe
but had ntot opened.
Thanks to the receipe I will have a sandwich tonight.
will have to let you know later about results.

By: Pimento Cheese and The Masters

Pimento Cheese and The Masters — Thu, 10 Apr 2008 00:34:06 +0000

[...] out there and most seem very simple. The Augusta National recipe is a secret but here’s a gourmet interpretation. Paula Deen has her own version too. The pre-made kind is good though. You can find it in the [...]

By: Kristin Stairs

Kristin Stairs — Tue, 04 Apr 2006 01:05:31 +0000

Thanks for the info!! My husband is having a Masters party this Sunday and I will be making the sandwiches. I will let you know how they turn out-no doubt good!!

By: Lorraine

Lorraine — Wed, 27 Apr 2005 15:17:36 +0000

My favorite sandwich when I go to the Masters. This pimento recipe sounds great.

Thanks. Lorraine

By: Dave

Dave — Sat, 09 Apr 2005 15:48:01 +0000

Thanks, I will try this one.