Temporarily addicted to

[Ben]

Avocados!

Up until about 3 months ago I couldn't stand the things either.

Avocada with my tuna sandwich. Avacoda with my Baja Fresh Burritos. Avocado in salad. Guacamole. Avocado pizza. You name it, I'll eat it.

[B.A.]

This may be a moot point:

Heineken>Heineken Light

If you're going "green," go all the way!

[Voiceontapex]

those cadbury eggs are starting to come out again, lol im not much for the cadbury eggs, but i love the carmel eggs lol

even the egg shaped reeses lol

but i love anything choc peanut butter or chocolate carmel

i love carmello, i think carmello should come out with a chocolate cherry cordial carmel lol, make every other piece on the bar choc carmel, then choc cherry lol

ok enough talkin bout my fav candies cause im going to want them

[Ben]

Well, I switched it up from Promax Nutty Butter Crisp, to Coconut Caramel protein bars. Holy cow I wish I would have tried these earlier. If you like the Girl Scout Samoa cookies, you'll love this thing!

[RussCan]

Cold beer.

[MI Rob]

Havent had these in awhile but im addicted right now, pears.

[Ben]

Havent had these in awhile but im addicted right now, pears.

Pears are great. But when I eat them now they make me fart up a storm!

[david17589]

At the moment it is Chicken Salad with cheese, red onions, mayonaise and cranberry sauce in a baguette, surprisingly tasty!!!

[Fat Slice]

Chicken Afritada ( http://www.filipinofoodrecipes.net/chicken_afritada.htm )

Never had it before and now want it all the time!

[ks8829]

Vietnamese sandwhich, roasted chicken with peppers

[Ben]

Vietnamese sandwhich, roasted chicken with peppers

Holy cow, banh mi rocks! I love the bread they use, a slice of jalapeno and those picked whatever things, then add the meat. Perfect! I haven't had this in forever. Thanks for the lunch suggestion!

[ks8829]

I buy them for $3 in SF on Larkin near Ellis, Saigon Sandwhich shop.

[Jay-Bird]

Holy cow, banh mi rocks! I love the bread they use, a slice of jalapeno and those picked whatever things, then add the meat. Perfect! I haven't had this in forever. Thanks for the lunch suggestion!

You guys are making me miss visiting the West Coast (and Houston, for that matter). Banh mi does rock. Rocks the house. On Vietnamese food craving days, I usually eat a huge bowl of Pho for lunch, then buy a bunch of banh mi for later that night.

I love pho. Oh, back to the topic, I'm currently addicted to nothing.

[Ben]

You guys are making me miss visiting the West Coast (and Houston, for that matter).

Where in the world is Sasnak anywhere?

Another great thing about Banh Mi, so dang cheap. My local place raised their prices though. Oh well. Still cheap though! Pho is cool, not a big tripe fan though.

[Jay-Bird]

Where in the world is Sasnak anywhere?

Sasnak - Kansas backwards. It's a reference to the fact that a lot of my state is ... well, backwards.

Not a big fan of the tripe either. I usually order it with rare beef (maybe also meatballs and brisket) - no tripe. I add a bit of hoisin and a lot of sriracha.

[timthetortoise]

A nonstop intake of Yuengling.

[Power_fade]

Anything with Guacamole. I tried this burger at Red Robin that had it on it a few weeks ago. Never in a million years would have thought to put that on a burger, but it was amazing.

[Fat Slice]

They used to make a FAT vietnamese sandwich across the street from me at the Oaks Card Club...had special bread and special little oven...but they stopped about a year ago.

There is another place but they get $5 for one. I like them loaded with pate, deli meats, pickeled vegetables, etc. Best I had was in Hanoi - cheap too! I can go to Oakland Chinatown, but it's a drive so I don't get there that much.

I'm not addicted to anything right now.