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Your Favorite Ethnic Food is.....

ipark1303

By ipark1303
in The Grill Room

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ipark1303 Well Established Member

ipark1303

Posted
Posted
Hi!

Golfers have great taste and sense of observation.
What is your favorite ethnic cuisine/food?

Mine is Italian (I was born in Italy!!) but I have great esteem of Japanese, Chinese and French, too.
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tartanjack Established Member

tartanjack

Posted
Posted
Cajun and creole. The perfect blend of spice and nice. Warms your tummy, lights up your mouth. Absolutely the best food on the planet.

Jack Waddell
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In My Bag (for now):TaylorMade Burner 9.5 REAX 50 stiffBobby Jones 3W, Fuji TP 26.3 stiffAdams Idea Pro 2, 3, 4 Iron hybrids, Aldila VS Proto stiffAdams Idea Pro Forged 5-PW, TT Black Gold stiffTitleist Vokey 252.08 Tour ChromeTitleist Vokey Spin Milled 58.08...

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zebrasinamerica Well Established Member

zebrasinamerica

Posted
Posted
Chinese is head and shoulders above the rest for myself

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Big Don Well Established Member

Big Don

Posted
Posted
How about a nice lamb madras and nann bread? Washed down with a few cold pints of lager. Hard to beat.

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GreensDruid Well Established Member

GreensDruid

Posted
Posted
When I can find good Indian food (not always easy to do, here in the states) that's always a favorite (sorry Big Don, I like Kingfisher with my curry). Otherwise, a well made Bi Bim Bap (Korean hotpot) with lots of red pepper paste is a great winter warmer. Can't recommend Korean beer though

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jrbechthold Well Established Member

jrbechthold

Posted
Posted
Japanese and Chinese are tops on my list. Then Mexican.

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Q.Q.Quillume Great Member

Q.Q.Quillume

Posted
Posted
Cajun and creole. The perfect blend of spice and nice. Warms your tummy, lights up your mouth. Absolutely the best food on the planet.

Although I already "voted" for Chinese, cajun & creole sounds really, really good. But, I'm pretty sure I can't get that here in N.C.


tartanjack Established Member

tartanjack

Posted
Posted
Although I already "voted" for Chinese, cajun & creole sounds really, really good. But, I'm pretty sure I can't get that here in N.C.

It's tough to find outside of New Orleans and environs. There are a couple restaurants serving it down at the Jersey Shore. But the real thing in New Orleans is by far the best. The tragedy of Katrina is as yet not realized by most. I'm praying the city, and its culinary heritage, makes a come back. Otherwise, like most in the Northeast, my choices are Italian and Chinese. Not that that's a bad thing.

Jack Waddell
The Sand Trap .com

In My Bag (for now):TaylorMade Burner 9.5 REAX 50 stiffBobby Jones 3W, Fuji TP 26.3 stiffAdams Idea Pro 2, 3, 4 Iron hybrids, Aldila VS Proto stiffAdams Idea Pro Forged 5-PW, TT Black Gold stiffTitleist Vokey 252.08 Tour ChromeTitleist Vokey Spin Milled 58.08...

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silkysmooth Established Member

silkysmooth

Posted
Posted
I love SUSHI!!!!!!

But not every day (every other!)...

I would have to say THAI food, then mexican, then italian
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Note: This thread is 6894 days old. We appreciate that you found this thread instead of starting a new one, but if you plan to post here please make sure it's still relevant. If not, please start a new topic. Thank you!

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