Erik Hitting a Few Chips and Pitches

Good instruction.

Is it possible to hit low chip shots using bounce w/o opening the face?  I've found that when I'm trying to chip the ball at times I can have bad results if I hit it just a touch fat when the leading edge digs in.  Something that I do on chips is going down in loft and opening the face so I can use the bounce but still have it come out flat.

Also, I've been for years playing all my pitches with a slightly to severely open stance/open face to use the bounce as much as possible.  Would playing a wedge with more bounce allow me to use the same swing more square? I'm an avid bouncer (for lack of better word).

Final question.  How do you decide what shot you want to hit in real situations.  I've heard (which I think is bad advice) get the ball on the ground quickly as possible.  I try to paint a picture of what I want to happen and just feel the swing that will produce that shot.  Sometimes pitching it to the hole looks right, others a driving pitch seems to look good.  My biggest determinant of exactly how I want to play the shot is what do I think will give me the best percentage of hitting well.  Just curious to your thoughts.

Oh, so you're telling me on these pitch shots I'm not supposed to hit it with the blade and send it 30-40 yards beyond the green? Interesting, I never realized this fact. No, actually, sometimes I can hit a glorious pitch that lifts the ball way up in the air, but it just makes me so nervous because of the risk involved. Either way, this is a very helpful video, thanks for it.

That answered my question Erik.  That is the way I see it too.  If you are chipping the ball you are using the leading edge and the margin for error is so much less.  That is the reason I open the face up and use less loft so i can use bounce and still get the desired running shot.  I seem to get away with the careless one more often.

Excellent video.  What worked for me was being able to see the different follow through and use of the wrists for each technique.   Thanks Erik.

I did, and it has helped me quite a bit. I at least feel that I now know what to do, it is just a matter of actually executing. Thanks again.

The one thing I worked on was the gravity feeling of letting the arm drop and sliding the club head underneath the ball using the bounce.  Also, I was trying to be less mechanical & more feeling/imagining the distance & trajectory.  I had three 10 minute sessions every hour (during swim breaks for the kids) at the local swimming pool/par 3 golf course, and pitched one in from 35 yards - I can't recall ever doing this before!  Also, the 4 balls pitched at the end of the session were all consistently on the green & within a 15-20 foot diameter circle.  I feel more like a golfer now!

Thanks Erik, very nice.  I was struck by 1) how similar your chipping arm action is to a putt - no wrist break at all on the follow-through. This seems simple enough in principle but I find it hard to achieve consistently; 2)  how you keep your hands ahead of the ball on contact, even with the most wristy of pitch shots.  I enjoy attempting this type of soft, high pitch but still have a tendency to flip, probably because my weight isn't forward enough through contact.  Any thoughts on how to avoid flipping?

Later: I just watched Erik's other video.  I'm pretty sure that I don't pivot enough when I flip - I'll work on that next time out.

Would have been better if your bag and bag tag had been in the background!