Jump to content
Check out the Spin Axis Podcast! ×
Check out the Spin Axis Podcast!
IGNORED

Peanut Butter: Creamy or Chunky?

iacas

By iacas
in The Grill Room

 Share
Note: This thread is 4197 days old. We appreciate that you found this thread instead of starting a new one, but if you plan to post here please make sure it's still relevant. If not, please start a new topic. Thank you!

0  

  1. 1. Which do you prefer: creamy or chunky?

    • Creamy
      14
    • Chunky
      14

Recommended Posts

Gunther Great Member

Gunther

Posted
Posted
No, we eat peanut products, but we've always been very careful about any chance of cross contamination. She's also very aware of her surroundings and takes responsibility for her own welfare too. We can't take her to some place like Five Guys though, where they toss peanut shells on the floor. She'd blow up like a balloon just walking through the door! It really bothers me when schools or other organizations go to such an extreme, as in @Golfingdad 's case, and effectively punish an entire student body, when much more reasonable accommodations could easily be made. A perfect example of knee-jerk over-reaction. And yeah, this from a guy whose daughter's allergy is so severe that she has to carry an epipen with her.

Wow, that's gotta be tough. I admire your perspective, wouldn't have expected anything different. ;) And, for the record @golfingdad 's response was similarly predictable. ;)

In my Bag: Driver: Titelist 913 D3 9.5 deg. 3W: TaylorMade RBZ 14.5 3H: TaylorMade RBZ 18.5 4I - SW: TaylorMade R7 TP LW: Titelist Vokey 60 Putter: Odyssey 2-Ball

Awards, Achievements, and Accolades
1

  • Replies 86
  • Created
  • Last Reply

Top Posters In This Topic

Popular Days

Top Posters In This Topic

Popular Days

Popular Posts

colin007
colin007

Amateur.  You need to put the PB on both pieces of bread.  That creates a fortress of solitude for the J, and prevents any seepage of sogginess into the bread.

RandallT Super Member

RandallT

Posted
Posted
I don't mind chunky… except that it often tears the bread up a bit, and if you're eating a jelly or jam with seeds, you often get a bit of "crunch" anyway. Plus I like a lot of peanut butter, and it seals better if it's creamy. :)

Why is chunky peanut butter so dry that it tears the bread?! I hate that. Why can't they just slide some chunks into the creamy peanut butter?! Best of both worlds. Creamy wins right now until they figure out how to just add the chunks to it.

My Swing

Driver: :ping: G30, Irons: :tmade: Burner 2.0, Putter: :cleveland:, Balls: :snell:

Awards, Achievements, and Accolades
1
1
1
1
1
1

  • Moderator
nevets88 Incredible Member

nevets88

Posted
  • Moderator
Posted

If you use whole wheat bread, which is tougher, doesn't happen. To me, what makes the PB&J; is the J. A better jam makes all the difference.

Steve

Kill slow play. Allow walking. Reduce ineffective golf instruction. Use environmentally friendly course maintenance.

Awards, Achievements, and Accolades
1
1

Lihu Incredible Member

Lihu

Posted
Posted

There was a bread called "Wonder Bread", it was really tough.

http://en.wikipedia.org/wiki/Wonder_Bread

:ping:  :tmade:  :callaway:   :gamegolf:  :titleist:

TM White Smoke Big Fontana; Pro-V1
TM Rac 60 TT WS, MD2 56
Ping i20 irons U-4, CFS300
Callaway XR16 9 degree Fujikura Speeder 565 S
Callaway XR16 3W 15 degree Fujikura Speeder 565 S, X2Hot Pro 20 degrees S

"I'm hitting the woods just great, but I'm having a terrible time getting out of them." ~Harry Toscano

Awards, Achievements, and Accolades
1
1
1

CarlSpackler Incredible Member

CarlSpackler

Posted
Posted

There was a bread called "Wonder Bread", it was really tough.

http://en.wikipedia.org/wiki/Wonder_Bread


Even Wonder Bread could not stand up to chunky PB.

- Shane

Awards, Achievements, and Accolades
1
1
1
1
1
1

Ernest Jones Incredible Member

Ernest Jones

Posted
Posted
That's too bad.  Our kids school is nut free due to some kids with alergies so occasionally in lieu of peanut butter and jelly, we'll give them sunflower butter and jelly.  It's certainly not the same ... but it's not totally different.  Maybe try that??

Try "Wow Butter". It's made with soy and is indistinguishable from peanut butter. I couldn't believe it but it's true and I hate bullshit soy products.

Yours in earnest, Jason.
Call me Ernest, or EJ or Ernie.

PSA - "If you find yourself in a hole, STOP DIGGING!"

My Whackin' Sticks: :cleveland: 330cc 2003 Launcher 10.5*  :tmade: RBZ HL 3w  :nickent: 3DX DC 3H, 3DX RC 4H  :callaway: X-22 5-AW  :nike:SV tour 56* SW :mizuno: MP-T11 60* LW :bridgestone: customized TD-03 putter :tmade:Penta TP3   :aimpoint:

Awards, Achievements, and Accolades
1
1

chris3putt Dedicated Member

chris3putt

Posted
Posted

This stuff only and for ever! Made here in New Zealand. The seller has told me that our family owns the record for the amount consumed in a month. And, yes, it's crunchy

Chris.:roll:

Awards, Achievements, and Accolades
1
1
1

David in FL Incredible Member

David in FL

Posted
Posted
Why is chunky peanut butter so dry that it tears the bread?! I hate that. Why can't they just slide some chunks into the creamy peanut butter?! Best of both worlds. Creamy wins right now until they figure out how to just add the chunks to it.

Exactly!

In David's bag....

Driver: Titleist 910 D-3;  9.5* Diamana Kai'li
3-Wood: Titleist 910F;  15* Diamana Kai'li
Hybrids: Titleist 910H 19* and 21* Diamana Kai'li
Irons: Titleist 695cb 5-Pw
Wedges: Scratch 51-11 TNC grind, Vokey SM-5's;  56-14 F grind and 60-11 K grind
Putter: Scotty Cameron Kombi S
Ball: ProV1

Awards, Achievements, and Accolades
1
1
1
1
1

Gunther Great Member

Gunther

Posted
Posted
[URL=http://thesandtrap.com/content/type/61/id/105610/] [/URL] This stuff only and for ever! Made here in New Zealand. The seller has told me that our family owns the record for the amount consumed in a month. And, yes, it's crunchy

Lol, quite a feat although I can think of a few other records I'd like to hold.

In my Bag: Driver: Titelist 913 D3 9.5 deg. 3W: TaylorMade RBZ 14.5 3H: TaylorMade RBZ 18.5 4I - SW: TaylorMade R7 TP LW: Titelist Vokey 60 Putter: Odyssey 2-Ball

Awards, Achievements, and Accolades
1

chris3putt Dedicated Member

chris3putt

Posted
Posted

Lol, quite a feat although I can think of a few other records I'd like to hold.


Yeah, wasn't like we were even trying. Other families in our area need to "man up" more............................ :-D

Chris.:roll:

Awards, Achievements, and Accolades
1
1
1

Gunther Great Member

Gunther

Posted
Posted
Yeah, wasn't like we were even trying. Other families in our area need to "man up" more............................:-D

If I lived in your neighborhood, I'd give you a run for your money every month. I do love me some pb. Favorite is make ur own at Whole Foods.

In my Bag: Driver: Titelist 913 D3 9.5 deg. 3W: TaylorMade RBZ 14.5 3H: TaylorMade RBZ 18.5 4I - SW: TaylorMade R7 TP LW: Titelist Vokey 60 Putter: Odyssey 2-Ball

Awards, Achievements, and Accolades
1

CarlSpackler Incredible Member

CarlSpackler

Posted
Posted

If I lived in your neighborhood, I'd give you a run for your money every month. I do love me some pb.

Favorite is make ur own at Whole Foods.


I am a bona fide PB junkie. This thread is not helping my addiction.

- Shane

Awards, Achievements, and Accolades
1
1
1
1
1
1

Valleygolfer Super Member

Valleygolfer

Posted
Posted

Creamy. Chunky is for chicks. I like Shaw's brand organic myself.

"My ball is on top of a rock in the hazard, do I get some sort of relief?"

Awards, Achievements, and Accolades
1
1
1

Gunther Great Member

Gunther

Posted
Posted
I am a bona fide PB junkie. This thread is not helping my addiction.

Ditto, and I'm kinda doin a thing with my diet lately so haven't had any in 2 weeks...struggling. Anyone do pb and cheese sandwiches? My family thinks it's gross and I have no idea where I picked it up but been eating them for many years. Just awesome, esp on toast. Weird?

In my Bag: Driver: Titelist 913 D3 9.5 deg. 3W: TaylorMade RBZ 14.5 3H: TaylorMade RBZ 18.5 4I - SW: TaylorMade R7 TP LW: Titelist Vokey 60 Putter: Odyssey 2-Ball

Awards, Achievements, and Accolades
1

colin007 Incredible Member

colin007

Posted
Posted

Anyone do pb and cheese sandwiches? My family thinks it's gross and I have no idea where I picked it up but been eating them for many years. Just awesome, esp on toast. Weird?

Uh....yeah.

Colin P.

Awards, Achievements, and Accolades
1
1

Gunther Great Member

Gunther

Posted
Posted
Uh....yeah.

Haha, yep my family thinks the same. I'm telling you though, try it!

In my Bag: Driver: Titelist 913 D3 9.5 deg. 3W: TaylorMade RBZ 14.5 3H: TaylorMade RBZ 18.5 4I - SW: TaylorMade R7 TP LW: Titelist Vokey 60 Putter: Odyssey 2-Ball

Awards, Achievements, and Accolades
1

Note: This thread is 4197 days old. We appreciate that you found this thread instead of starting a new one, but if you plan to post here please make sure it's still relevant. If not, please start a new topic. Thank you!

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
 Share
Go to topic listing


  • Want to join this community?

    We'd love to have you!

    Sign Up

  • TST Partners

    PlayBetter
    Golfer's Journal
    ShotScope
    The Stack System
    FitForGolf
    FlightScope Mevo
    Direct: Mevo, Mevo+, and Pro Package.

    Coupon Codes (save 10-20%): "IACAS" for Mevo/Stack/FitForGolf, "IACASPLUS" for Mevo+/Pro Package, and "THESANDTRAP" for ShotScope. 15% off TourStriker (no code).

  • Posts

    • Typhoon92
      Selling Golf Clubs

      By Typhoon92 · Posted

      Saw these today, this is a scam.  Joined in 2026.  Click his name and then his profile.  2 posts, no friends, one item for sale.  These clubs are probably takes from Temu. Facebook  
    • Ty_Webb
      My Swing (Ty_Webb)

      By Ty_Webb · Posted

      Range again today. A few freezers and a few smoothies. If I add a little speed I swing further arms go deeper and lower and more across again. Really like where this freezer got to on backswing:   This is a smoothie (ish). Clubhead tracks up the hands nicely but the things go a bit wrong: At normal speed: Lastly one shortish pitch shot. Pitching some days I come out and can drop it on the flag. Other days it’s going sideways. Like missing right or left by 10 yards from 50 yards and nothing in between. I suspect it’s from the hands coming out and the cut across. If I release it on that line it’s going left. If I hold it off it’s going right and then it’s timing. When it’s off it’s off. Feels like if I can get that under control it will tighten up a lot.     
    • Elmer
      Have You Played Where a PGA, Champions, or LPGA Event Has Been Played?

      By Elmer · Posted

      Disney's Lake Buena Vista Golf Course. Which I believe used to host a LPGA tournament. Fantastic course, compared to what I typically play. So fantastic I carded a 115! in my defense it was 90 degrees by 9 am in late July. Not to mention whatever grass they had around the green was absolutely foreign to me, I could not get my wedge through it. The entire grass came up like it was a piece of shag carpet. Suffice to say my short game was a mess. but good times!
    • elementz
      2026 Arnold Palmer Invitational

      By elementz · Posted

      Nice Berger choke job to the Anchor Man who putted well.
    • MentalityJohn
      2026 Arnold Palmer Invitational

      By MentalityJohn · Posted

      The most important thing in my mind was Akshay responding all day Sunday. He was 2 over and five back at the turn and just get grinding. bridies galore and then on the fifth he bogeyed and on the sixth he played it far enough right that if he missed a little left it would be right by the hole. It was and he made the eagle. Stayed in it, kept playing great and kept getting pars. He very much deserved the win. 
×
×
  • Create New...

Important Information

Welcome to TST! Signing up is free, and you'll see fewer ads and can talk with fellow golf enthusiasts! By using TST, you agree to our Terms of Use, our Privacy Policy, and our Guidelines.

  I accept