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Anyone enjoying the drink tonight?


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Working on a pale ale that I made for Christmas. Trying to finish it off to make room in the kegerator for the next homebrew.

Dan

:tmade: R11s 10.5*, Adila RIP Phenom 60g Stiff
:ping: G20 3W
:callaway: Diablo 3H
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i20 4-U, KBS Tour Stiff
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:vokey: Vokey :) 58.11

:scotty_cameron: Newport 2
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Did you borrow a pair of your wife's panties to wear while drinking that manly concoction? :w00t:

Nah, but your wife lent me a pair of hers! :-P Chances are, if there's an umbrella in it, I'll love it...

Colin P.

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Tonight, with wind chills in the single digits, I have a nice cup of hot chocolate.

Drivers: Bag 1 - TM R11 (10.5°); Bag 2 - Ping G5 (9°),
Fairway woods: #1 - TM RBZ Tour (14.5°) & TM System 2 Raylor (17°); #2 - TM Burner (15°) & TM V-Steel (18°)
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Made a drink tonight with some leftover peach juice (from canned peaches my wife used for something else), gin, triple sec, and seltzer. Nice tall glass chugger.

Ok......go back to the Canadian Mist! :-P

In David's bag....

Driver: Titleist 910 D-3;  9.5* Diamana Kai'li
3-Wood: Titleist 910F;  15* Diamana Kai'li
Hybrids: Titleist 910H 19* and 21* Diamana Kai'li
Irons: Titleist 695cb 5-Pw

Wedges: Scratch 51-11 TNC grind, Vokey SM-5's;  56-14 F grind and 60-11 K grind
Putter: Scotty Cameron Kombi S
Ball: ProV1

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Anyone have an old fashioned before? Might try one tonight but don't know if ill like it

old school...

you might go easy on the bitters, and have the bartender add a few more if too sweet. Some recipes have sugar, I guess, to offset the bitters.

Depends on the recipe and the bourbon

My dad makes mine … My bartender days ended about 35 years ago. Dad's didn't end - old school.

Ping G400 Max 9/TPT Shaft, TEE EX10 Beta 4, 5 wd, PXG 22 HY, Mizuno JPX919F 5-GW, TItleist SM7 Raw 55-09, 59-11, Bettinardi BB39

 

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Anyone have an old fashioned before? Might try one tonight but don't know if ill like it

Do you like whiskey? If not, it probably isn't the drink for you.

Tyler Martin

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I like whisky!

Oh, sorry, you weren't asking me. :8)

Stretch.

"In the process of trial and error, our failed attempts are meant to destroy arrogance and provoke humility." -- Master Jin Kwon

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Do you like whiskey? If not, it probably isn't the drink for you.

Yes, but it's whiskey over ice with sugar and bitters and a twist And. I can't forget the maraschino cherry And if you want to make it more palatable, my dad used to add a little 7-up

Ping G400 Max 9/TPT Shaft, TEE EX10 Beta 4, 5 wd, PXG 22 HY, Mizuno JPX919F 5-GW, TItleist SM7 Raw 55-09, 59-11, Bettinardi BB39

 

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Quote:

Originally Posted by geauxforbroke

Do you like whiskey? If not, it probably isn't the drink for you.

Yes, but it's whiskey over ice with sugar and bitters and a twist

I don't see your point. I was only telling the OP that if he doesn't like whiskey, then he likely won't care for an Old Fashioned. After all, it's a whiskey cocktail.

Tyler Martin

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I don't see your point. I was only telling the OP that if he doesn't like whiskey, then he likely won't care for an Old Fashioned. After all, it's a whiskey cocktail.

Okay -- my point is that it's only whiskey-based.

Add sugar, bitters, cherry, and a twist ... and if it's too old school, add a dollop of 7-Up/Sprite, and is it anything like whiskey?

If you don't add a little 7, then I don't go for it... tried it both ways.... those guys in the '40-50's were hard core.

Ping G400 Max 9/TPT Shaft, TEE EX10 Beta 4, 5 wd, PXG 22 HY, Mizuno JPX919F 5-GW, TItleist SM7 Raw 55-09, 59-11, Bettinardi BB39

 

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Not a big deal. If he likes bourbon in the least, he ought to try it old-school with the 7-Up ready on the side, and pour lightly to taste

Ping G400 Max 9/TPT Shaft, TEE EX10 Beta 4, 5 wd, PXG 22 HY, Mizuno JPX919F 5-GW, TItleist SM7 Raw 55-09, 59-11, Bettinardi BB39

 

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Add sugar, bitters, cherry, and a twist ... and if it's too old school, add a dollop of 7-Up/Sprite, and is it anything like whiskey?

If you don't add a little 7, then I don't go for it... tried it both ways.... those guys in the '40-50's were hard core.

That's my point exactly. If you go into a bar and say "I'll take an Old Fashioned", you're probably going to get whiskey (likely bourbon), bitters, simple syrup, and a twist. If you don't like whiskey, or if you don't like it when it's particularly strong, then you add something else, like Sprite or 7 Up.

So my point to the OP was, be sure you like whiskey before you walk into a bar and ask for an Old Fashioned. Even when mixed with other things, whiskey still tastes like whiskey, and a lot of people are turned off by it.

Not a big deal. If he likes bourbon in the least, he ought to try it old-school with the 7-Up ready on the side, and pour lightly to taste

Agreed.

Tyler Martin

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Good. More whisky for me.

Yours in earnest, Jason.
Call me Ernest, or EJ or Ernie.

PSA - "If you find yourself in a hole, STOP DIGGING!"

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There are people who don't like whisky? :bugout:

In David's bag....

Driver: Titleist 910 D-3;  9.5* Diamana Kai'li
3-Wood: Titleist 910F;  15* Diamana Kai'li
Hybrids: Titleist 910H 19* and 21* Diamana Kai'li
Irons: Titleist 695cb 5-Pw

Wedges: Scratch 51-11 TNC grind, Vokey SM-5's;  56-14 F grind and 60-11 K grind
Putter: Scotty Cameron Kombi S
Ball: ProV1

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There are people who don't like whisky?

I know. I was surprised to learn this unfortunate fact as well.

Tyler Martin

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Note: This thread is 1895 days old. We appreciate that you found this thread instead of starting a new one, but if you plan to post here please make sure it's still relevant. If not, please start a new topic. Thank you!

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