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  On 9/15/2023 at 8:06 PM, ChetlovesMer said:

Dude, that looks pretty damned yummy. 

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Yea I was joking. It was damn good. One of the few meals in my life I have cooked that I was 100% satisfied with.

Bill

“By three methods we may learn wisdom: First, by reflection, which is noblest; Second, by imitation, which is easiest; and third by experience, which is the bitterest.” - Confucius

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  • Moderator
  On 9/15/2023 at 7:53 PM, billchao said:

I’m not a closet Italian, I’m an adopted son. My uncle is Italian, he and my aunt are the ones to sponsored us to come to the USA, and my stepfather is Italian. We went to Sunday dinner at his mother’s house (“grandma’s”) for years.

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So I guess we could be cousins!

Scott

Titleist, Edel, Scotty Cameron Putter, Snell - AimPoint - Evolvr - MirrorVision

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boogielicious - Adjective describing the perfect surf wave

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  • 4 weeks later...
(edited)

Dinner in Seville Spain this evening. Calamari, steak, fried anchovies, ox tail, etc. Christopher Columbus is in the building behind us. Not alive of course. 

IMG_20231007_152920458.jpg

Edited by snapfade

 :tmade: Stealth2 driver, 3 Fairway  :titleist: TSR 4 Hy. T-300 5-PW  :vokey: 52/56/60 SM9

:scotty_cameron: Newport Select 2 (2022 model) 

:snell: MTB Prime 3.0, :adidas: Tour360 22

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Making green tomato relish.  This is 2 batches and should be @ 16 pints. We way over bought ingredients so I guess they will holiday gifts this year.  I think we will have close to 80 pints when done.

 

IMG_7273.jpeg

Stuart M.
 

I am a "SCRATCH GOLFER".  I hit ball, Ball hits Tree, I scratch my head. 😜

Driver: Ping G410 Plus 10.5* +1* / 3 Hybrid: Cleveland HIBORE XLS / 4,5 & 6 Hybrids: Mizuno JP FLI-HI / Irons/Wedges 7-8-9-P-G: Mizuno JPX800 HD / Sand Wedge: Mizuno JPX 800 / Lob Wedge: Cleveland CBX 60* / Putter: Odyssey White Hot OG 7S / Balls: Srixon Soft / Beer: Labatt Blue (or anything nice & cold) 

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  On 10/8/2023 at 11:38 AM, StuM said:

Making green tomato relish.  This is 2 batches and should be @ 16 pints. We way over bought ingredients so I guess they will holiday gifts this year.  I think we will have close to 80 pints when done.

 

IMG_7273.jpeg

Expand  

Round 1 done, got 43 pints today.  Another round tomorrow.

 

IMG_7276.jpeg

Stuart M.
 

I am a "SCRATCH GOLFER".  I hit ball, Ball hits Tree, I scratch my head. 😜

Driver: Ping G410 Plus 10.5* +1* / 3 Hybrid: Cleveland HIBORE XLS / 4,5 & 6 Hybrids: Mizuno JP FLI-HI / Irons/Wedges 7-8-9-P-G: Mizuno JPX800 HD / Sand Wedge: Mizuno JPX 800 / Lob Wedge: Cleveland CBX 60* / Putter: Odyssey White Hot OG 7S / Balls: Srixon Soft / Beer: Labatt Blue (or anything nice & cold) 

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Start a contest here and give some away as prizes.

 :tmade: Stealth2 driver, 3 Fairway  :titleist: TSR 4 Hy. T-300 5-PW  :vokey: 52/56/60 SM9

:scotty_cameron: Newport Select 2 (2022 model) 

:snell: MTB Prime 3.0, :adidas: Tour360 22

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  On 10/8/2023 at 7:45 PM, snapfade said:

Start a contest here and give some away as prizes.

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I’ll think about that, any ideas?

Stuart M.
 

I am a "SCRATCH GOLFER".  I hit ball, Ball hits Tree, I scratch my head. 😜

Driver: Ping G410 Plus 10.5* +1* / 3 Hybrid: Cleveland HIBORE XLS / 4,5 & 6 Hybrids: Mizuno JP FLI-HI / Irons/Wedges 7-8-9-P-G: Mizuno JPX800 HD / Sand Wedge: Mizuno JPX 800 / Lob Wedge: Cleveland CBX 60* / Putter: Odyssey White Hot OG 7S / Balls: Srixon Soft / Beer: Labatt Blue (or anything nice & cold) 

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  On 10/8/2023 at 8:52 PM, StuM said:

I’ll think about that, any ideas?

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Best meme

Post a pic of your dog, ugliest one wins. Can substitute dog for car, cat, etc.

Who has the most number of golf clubs in the garage.

Funniest YouTube/ Tic Tok video.

You are of course the judge. 

 

 :tmade: Stealth2 driver, 3 Fairway  :titleist: TSR 4 Hy. T-300 5-PW  :vokey: 52/56/60 SM9

:scotty_cameron: Newport Select 2 (2022 model) 

:snell: MTB Prime 3.0, :adidas: Tour360 22

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(edited)

IMG_7086.thumb.jpeg.be9f3dace8146ac83c583a8ced7b834c.jpegI am not a huge Salmon lover but this was pretty good.

Edited by StuM

Stuart M.
 

I am a "SCRATCH GOLFER".  I hit ball, Ball hits Tree, I scratch my head. 😜

Driver: Ping G410 Plus 10.5* +1* / 3 Hybrid: Cleveland HIBORE XLS / 4,5 & 6 Hybrids: Mizuno JP FLI-HI / Irons/Wedges 7-8-9-P-G: Mizuno JPX800 HD / Sand Wedge: Mizuno JPX 800 / Lob Wedge: Cleveland CBX 60* / Putter: Odyssey White Hot OG 7S / Balls: Srixon Soft / Beer: Labatt Blue (or anything nice & cold) 

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  • 3 weeks later...

Trying my hand at some Detroit style pizza.

IMG_2228.jpegIMG_2229.jpeg

Matt Dougherty, P.E.
 fasdfa dfdsaf 

What's in My Bag
Driver; :pxg: 0311 Gen 5,  3-Wood: 
:titleist: 917h3 ,  Hybrid:  :titleist: 915 2-Hybrid,  Irons: Sub 70 TAIII Fordged
Wedges: :edel: (52, 56, 60),  Putter: :edel:,  Ball: :snell: MTB,  Shoe: :true_linkswear:,  Rangfinder: :leupold:
Bag: :ping:

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  On 10/29/2023 at 9:40 PM, saevel25 said:

Trying my hand at some Detroit style pizza.

IMG_2228.jpegIMG_2229.jpeg

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We just bought the same oven.   Love it so far but still learning about all it can do.

From the land of perpetual cloudiness.   I'm Denny

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  • Administrator
  On 10/29/2023 at 10:13 PM, dennyjones said:

Love it so far but still learning about all it can do.

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Doesn't seem like a ton… Looks pretty small, with very little headroom.

Erik J. Barzeski —  I knock a ball. It goes in a gopher hole. 🏌🏼‍♂️
Director of Instruction Golf Evolution • Owner, The Sand Trap .com • AuthorLowest Score Wins
Golf Digest "Best Young Teachers in America" 2016-17 & "Best in State" 2017-20 • WNY Section PGA Teacher of the Year 2019 :edel: :true_linkswear:

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  On 10/29/2023 at 10:13 PM, dennyjones said:

We just bought the same oven. 

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The Breville? If so, then I've had that for like 9 years. It's a pretty decent toaster oven. 

 

Matt Dougherty, P.E.
 fasdfa dfdsaf 

What's in My Bag
Driver; :pxg: 0311 Gen 5,  3-Wood: 
:titleist: 917h3 ,  Hybrid:  :titleist: 915 2-Hybrid,  Irons: Sub 70 TAIII Fordged
Wedges: :edel: (52, 56, 60),  Putter: :edel:,  Ball: :snell: MTB,  Shoe: :true_linkswear:,  Rangfinder: :leupold:
Bag: :ping:

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  On 10/29/2023 at 9:40 PM, saevel25 said:

Trying my hand at some Detroit style pizza.

Expand  

Detroit pizza is awesome IMO.

Breville toaster ovens (or countertop ovens, as they like to market them) are great appliances if you have the counter space for one - they have a large footprint.

My wife and I got the original one as a wedding gift in 2009 and had it close to 10 years, and then I got a demo unit of the Breville Joule smart oven+air fryer for beta testing (I'm a member of Breville's research kitchen so I participate in focus groups and trials for new products). These multi-purpose ovens are surprisingly versatile, the new ones have 2 levels of convection, and have a large enough volume so they can handle things like a roast chicken no problem.

The only things I don't like about it is that (1) it is a PITA to clean, and (2) it makes toast really slow compared to a traditional toaster, like 4-6 minutes or longer depending on how toasted you like toast.

 

-Peter

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  • 4 weeks later...
  • Moderator

IMG_3956.jpeg

Thanksgiving dinner for 5. I’m going to be eating a lot of turkey for the next couple of days.

Bill

“By three methods we may learn wisdom: First, by reflection, which is noblest; Second, by imitation, which is easiest; and third by experience, which is the bitterest.” - Confucius

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  On 11/24/2023 at 3:41 AM, billchao said:

IMG_3956.jpeg

Thanksgiving dinner for 5. I’m going to be eating a lot of turkey for the next couple of days.

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Is that a deep fried Turkey?

Stuart M.
 

I am a "SCRATCH GOLFER".  I hit ball, Ball hits Tree, I scratch my head. 😜

Driver: Ping G410 Plus 10.5* +1* / 3 Hybrid: Cleveland HIBORE XLS / 4,5 & 6 Hybrids: Mizuno JP FLI-HI / Irons/Wedges 7-8-9-P-G: Mizuno JPX800 HD / Sand Wedge: Mizuno JPX 800 / Lob Wedge: Cleveland CBX 60* / Putter: Odyssey White Hot OG 7S / Balls: Srixon Soft / Beer: Labatt Blue (or anything nice & cold) 

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  • Moderator
  On 11/24/2023 at 4:06 AM, StuM said:

Is that a deep fried Turkey?

Expand  

Nope. Herb butter under the skin in a convection oven, dry brined for 24 hours. Makes for very crispy skin. It cracked when I carved it.

I love eating turkey skin. It’s the main reason I cooked it in the oven this year after smoking it for the last three years in a row.

Bill

“By three methods we may learn wisdom: First, by reflection, which is noblest; Second, by imitation, which is easiest; and third by experience, which is the bitterest.” - Confucius

My Swing Thread

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  On 11/24/2023 at 4:09 AM, billchao said:

dry brined for 24 hours.

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I’ve never tried a dry brine.

Stuart M.
 

I am a "SCRATCH GOLFER".  I hit ball, Ball hits Tree, I scratch my head. 😜

Driver: Ping G410 Plus 10.5* +1* / 3 Hybrid: Cleveland HIBORE XLS / 4,5 & 6 Hybrids: Mizuno JP FLI-HI / Irons/Wedges 7-8-9-P-G: Mizuno JPX800 HD / Sand Wedge: Mizuno JPX 800 / Lob Wedge: Cleveland CBX 60* / Putter: Odyssey White Hot OG 7S / Balls: Srixon Soft / Beer: Labatt Blue (or anything nice & cold) 

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