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Posted
1 hour ago, iacas said:

If I somehow were to get COVID-19 and lose my sense of taste… the only upside in the whole thing might be that I could finally eat pretty damn healthy.

That’d be the silver lining, perhaps.

I think my sense of taste is the sense I’d choose to lose first if I HAD to lose a sense, but man, would that suck. I love to eat foods for the taste.

I'd agree about losing the sense of taste first but I don't eat for taste (most of the time).  I usually eat because it's necessary.   Of course there are exceptions around the holidays.  

One of the things that we've started during the Covid stay in place, puzzles.   We have bought 5 1k piece White Mountain puzzles and opened the dining room table to its full length.   Sometimes it's additive.  

From the land of perpetual cloudiness.   I'm Denny

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Posted

After 10 years of being on the road and spending 3-4 nights a month in a hotel room, I have been home for dinner with my family and slept in my own bed almost every night for the past 9 months. 

I have managed to create a home fitness routine that is keeping me in reasonable shape, but saving me a ton of time that used to be spent driving to and from the gym.

In keeping with the above, I am saving $150 month on gym membership

I am going to the driving range more, which has inspired me to develop a more dedicated and focused golf practice plan. Results TBD....

 

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Posted

I've gotten to spend way more time with my family and don't have to commute!

 

Golf-wise, my wife went to the Golf Digest top 100 teachers and found one that offered video lessons and had good reviews and got me a set of 8 lessons over 4-6 months for my birthday (in June). I got a net for the back yard and have practiced more in the past 6 months than I have in the past 6 years. And practiced with better purpose than I ever have. Swing looks totally different and feels way better. Some really big changes though so still in the process of translating that into better ball striking, but it's on the way!

Matt

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Posted
1 hour ago, BigRedAl99 said:

My club reports a 50% increase in rounds played over last year. 
Must be all the 'working from home'.

You know, we've all worked our brains on this site to come up with an idea to bring more people back to golf or to get more to begin playing.  Nobody came up with the idea of a pandemic.


Posted
17 hours ago, Double Mocha Man said:

You know, we've all worked our brains on this site to come up with an idea to bring more people back to golf or to get more to begin playing.  Nobody came up with the idea of a pandemic.

It's like it went viral ...

Craig
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Putter: :heavyputter:  midweight CX2
:aimpoint:,  :bushnell: Tour V4

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Posted
On 12/7/2020 at 8:06 PM, mdl said:

I've gotten to spend way more time with my family and don't have to commute!

 

Golf-wise, my wife went to the Golf Digest top 100 teachers and found one that offered video lessons and had good reviews and got me a set of 8 lessons over 4-6 months for my birthday (in June). I got a net for the back yard and have practiced more in the past 6 months than I have in the past 6 years. And practiced with better purpose than I ever have. Swing looks totally different and feels way better. Some really big changes though so still in the process of translating that into better ball striking, but it's on the way!

Just curious. Who's the teacher? 

My bag is an ever-changing combination of clubs. 

A mix I am forever tinkering with. 

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Posted
On 12/7/2020 at 2:25 PM, boogielicious said:

Kale is actually green sandpaper. You don’t need to taste it. You can feel it is awful.

I actually like Kale.  Am I the only one???

Maybe I lost my sense of taste already.  🤣

Don

:titleist: 910 D2, 8.5˚, Adila RIP 60 S-Flex
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Posted
51 minutes ago, Yukari said:

I actually like Kale.  Am I the only one???

I enjoy kale, raw and cooked. My favorite way is dinosaur kale on pizza, but I like well prepared kale salad too.

-Peter

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Posted (edited)

Travel spending down. Avoided lot of lame social gatherings. Kids have been great with the restrictions. I sense a general maturity and social awareness in them at a level that I would not have expected yet. Even at their tender age understand better to not take what we have have for granted anymore. 

Yeah, just like lot of posts have mentioned here who would have thunk of a pandemic, of all crisis, to be a great teacher.

Edited by GolfLug

Vishal S.

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    • Nah, man. People have been testing clubs like this for decades at this point. Even 35 years. @M2R, are you AskGolfNut? If you're not, you seem to have fully bought into the cult or something. So many links to so many videos… Here's an issue, too: - A drop of 0.06 is a drop with a 90 MPH 7I having a ball speed of 117 and dropping it to 111.6, which is going to be nearly 15 yards, which is far more than what a "3% distance loss" indicates (and is even more than a 4.6% distance loss). - You're okay using a percentage with small numbers and saying "they're close" and "1.3 to 1.24 is only 4.6%," but then you excuse the massive 53% difference that going from 3% to 4.6% represents. That's a hell of an error! - That guy in the Elite video is swinging his 7I at 70 MPH. C'mon. My 5' tall daughter swings hers faster than that.
    • Yea but that is sort of my quandary, I sometimes see posts where people causally say this club is more forgiving, a little more forgiving, less forgiving, ad nauseum. But what the heck are they really quantifying? The proclamation of something as fact is not authoritative, even less so as I don't know what the basis for that statement is. For my entire golfing experience, I thought of forgiveness as how much distance front to back is lost hitting the face in non-optimal locations. Anything right or left is on me and delivery issues. But I also have to clarify that my experience is only with irons, I never got to the point of having any confidence or consistency with anything longer. I feel that is rather the point, as much as possible, to quantify the losses by trying to eliminate all the variables except the one you want to investigate. Or, I feel like we agree. Compared to the variables introduced by a golfer's delivery and the variables introduced by lie conditions, the losses from missing the optimal strike location might be so small as to almost be noise over a larger area than a pea.  In which case it seems that your objection is that the 0-3% area is being depicted as too large. Which I will address below. For statements that is absurd and true 100% sweet spot is tiny for all clubs. You will need to provide some objective data to back that up and also define what true 100% sweet spot is. If you mean the area where there are 0 losses, then yes. While true, I do not feel like a not practical or useful definition for what I would like to know. For strikes on irons away from the optimal location "in measurable and quantifiable results how many yards, or feet, does that translate into?"   In my opinion it ok to be dubious but I feel like we need people attempting this sort of data driven investigation. Even if they are wrong in some things at least they are moving the discussion forward. And he has been changing the maps and the way data is interpreted along the way. So, he admits to some of the ideas he started with as being wrong. It is not like we all have not been in that situation 😄 And in any case to proceed forward I feel will require supporting or refuting data. To which as I stated above, I do not have any experience in drivers so I cannot comment on that. But I would like to comment on irons as far as these heat maps. In a video by Elite Performance Golf Studios - The TRUTH About Forgiveness! Game Improvement vs Blade vs Players Distance SLOW SWING SPEED! and going back to ~12:50 will show the reference data for the Pro 241. I can use that to check AskGolfNut's heat map for the Pro 241: a 16mm heel, 5mm low produced a loss of efficiency from 1.3 down to 1.24 or ~4.6%. Looking at AskGolfNut's heatmap it predicts a loss of 3%. Is that good or bad? I do not know but given the possible variations I am going to say it is ok. That location is very close to where the head map goes to 4%, these are very small numbers, and rounding could be playing some part. But for sure I am going to say it is not absurd. Looking at one data point is absurd, but I am not going to spend time on more because IME people who are interested will do their own research and those not interested cannot be persuaded by any amount of data. However, the overall conclusion that I got from that video was that between the three clubs there is a difference in distance forgiveness, but it is not very much. Without some robot testing or something similar the human element in the testing makes it difficult to say is it 1 yard, or 2, or 3?  
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